

There is always a risk for potential cross-contamination of allergens in any commercial kitchen. This post is for informational purposes only, and should not be construed as advice. Make sure they can accommodate your situation. Always read the menu and discuss your dietary needs with the staff before ordering. Menus, ingredients, kitchen procedures, management, food sourcing, and restaurant protocols are subject to change at any time. This Post is for Informational Purposes Only To accommodate the ordering style at Panda Express, we broken the vegan menu items down by category. Heads Up! The Honey Walnut Shrimp and Steamed Ginger Fish at Panda Express do contain milk. Heads Up! The Beijing Beef at Panda Express does contain milk. Heads Up! The Orange Chicken at Panda Express does contain milk.

The only item below that contains peanuts is the Kung Pao Chicken, and the only one with tree nuts is the Honey Walnut Shrimp. They do have a limited number of options that they can offer at any given time.Īllergen & Special Diet Notes: All items listed below are also egg-free by ingredients, except the Fried Rice and Hot & Sour Soup. The entrees and sides can rotate, or some locations might choose not to order certain items. Panda Express Dairy-Free Menu Guide with Allergen Notes & Vegan OptionsĪvailability: Please note that not all menu items listed below will be available at each Panda Express location. This information is for the U.S., but their menu only varies slightly in Canada. They used to have some very odd menu labeling for milk, but we helped them get it fixed, so now every section of their menu is filled with dairy-free options, as noted below. Stir in the sauce and cook until it thickens.ĪDD CHICKEN AND PEANUTS: Place the cooked chicken back in the pan along with the peanuts, and toss to coat.Updated January 2023! Panda Express is the largest Asian fast food chain in the U.S., specializing in American Chinese cuisine. Stir in the vegetables and cook for another 1-2 minutes. Remove from the pan.ĬOOK VEGGIES: Add the sesame oil, ginger, garlic, and peppercorns. Cook in batches if needed to avoid overcrowding the pan. Saute the chicken on all sides until it is cooked entirely. SAUTE CHICKEN: Drain the marinade from the chicken and heat the oil in a large skillet or wok over medium-high heat. MAKE THE KUNG PAO SAUCE: Whisk together the remaining wine or sherry, 3 tablespoons of soy sauce, a tablespoon of sesame oil, sugar, cornstarch, and rice vinegar, then set aside. Pour over the chicken and marinate in the fridge for at least 30 minutes. Whisk together a tablespoon of soy sauce, a tablespoon of Shaoxing wine or sherry, the baking soda, and a tablespoon of cornstarch. MARINADE: Pat the chicken dry and place it in a bowl.
#Panda express kung pao chicken nutrition how to
How to Make the Panda Express Kung Pao Chicken Copycat Recipe Before You Start: Gather all of the seasonings, chop the vegetables, and dice the chicken.
